The agri-trade supply chain has been tested during the COVID-19 pandemic, highlighting the need for resilience. Lessons can be learned from this experience to build a more robust and adaptable system.
Global food safety standards in agriculture must be improved to ensure a safe and secure food supply for all.
As consumers become increasingly aware of the environmental and ethical impact of their food choices, the demand for sustainable and ethical agricultural practices continues to rise. In response, businesses across the agri-trade sector are implementing best practices to ensure their operations are environmentally responsible, socially just, and economically viable. From reducing water usage and greenhouse gas emissions to promoting fair labor practices and supporting local communities, ethical and sustainable agri-trade is essential for a healthier planet and a more equitable food system.
Trade agreements play a crucial role in regulating and facilitating agri-trade. These agreements help to eliminate trade barriers, promote fair competition, and ensure the safety and quality of agricultural products. With the increasing demand for food around the world, trade agreements are necessary to ensure that farmers and agribusinesses can access new markets and grow their businesses.
As the world becomes increasingly interconnected, it is important to understand how agricultural trade policies differ across countries. This global case study compares the policies of major agricultural producers, highlighting the impact on trade and the agricultural sector.
Foreign agri-suppliers must comply with FDA registration requirements to sell their products in the US. Here’s a guide to help navigate the process.
Mastering FSVP: A Guide for Agri-Trade Importers As an agri-trade importer, it is crucial to understand and comply with the Food Safety Modernization Act’s Foreign Supplier Verification Program (FSVP). This program aims to ensure the safety of imported food by requiring importers to verify that their foreign suppliers are producing food in a manner that meets U.S. safety standards. This guide will provide you with the necessary information to master FSVP and navigate the complex world of food importation.
Containerized freight is revolutionizing the way agricultural products are transported, offering benefits such as increased efficiency, reduced costs, and improved food safety. With the global demand for food on the rise, containerization is playing a crucial role in ensuring the timely delivery of fresh produce to consumers around the world.
Mastering Agricultural Import Permits & Licenses: A Comprehensive Guide Agricultural import permits and licenses are essential documents for anyone involved in the importation of agricultural products. These documents are issued by regulatory bodies to ensure that imported products meet specific standards and do not pose a risk to public health or the environment. Mastering the process of obtaining agricultural import permits and licenses can be a daunting task, especially for first-time importers. However, with the right information and guidance, the process can be simplified and streamlined. In this comprehensive guide, we will provide you with all the information you need to know about agricultural import permits and licenses. We will cover the different types of permits and licenses, the application process, and the requirements for obtaining them. Whether you are a seasoned importer or just starting, this guide will equip you with the knowledge and tools you need to navigate the complex world of agricultural import permits and licenses. So, let’s get started!
Containerization can help maximize agricultural freight efficiency by simplifying logistics and reducing transportation costs.
Insert your email signup form below